Viognier


Talon Viognier Talon Viognier $15.00

From the winemaking family of Ravenswood in CA comes this rich and aromatic dry wine. Subtle tropical notes of pineapple and stone fruit show on the nose. Its full-bodied flavor is balanced nicely with hints of citrus and starfruit. Enjoy it chilled with chicken, seafood or by itself.!



Mythic Chard Viognier Mythic Chard Viognier $19.00

A very remarkable blend. The chard brings body and acid while the viognier brings its magical aromatics. A bit of French oak shows through as well. Its Condrieu meeting white Burgundy and somehow it's everything in one bottle, soft floral, buttery oak, zesty acidity, good body. Enjoy this one because I doubt I will ever find another like it!



La Champine La Champine $21.00

Condrieu is one of those wines that can break your heart and your wallet forever. Unlike any other white wine, Viognier in the Northern Rhone takes on magical ethereal yet contradictory character. Tastes acidic but it isn't, seems like it should be better with age but it dies quickly, fleshy weighty body but so delicate, and on we go. Viognier from the US tends to have the character of canned pear juice, and even Southern Rhone versions lack much depth. But it turns out surrounding Grillet and Condrieu is the Collines Rhondaniennes where Viognier can now be had at a fraction of the price as its famous neighbors. No its not Condrieu but its close enough to still break your heart while leaving your wallet intact.



Sainte Rose Roussane Sainte Rose Roussane $27.00

I've always wanted to see how the big bodied Rhone white varietals would show done in a New World style and finally found one! French oak fermentation and ageing on the lees brings gorgeous body reminiscent of the best oaky CA Chards. Bright peach and honeysuckle flavors wrapped in a foundation of clean acidity and almost oily viscosity. Simply gorgeous.



Orchard Wine Cellar Movers and Shakers This Week

  • Tintero Moscato

    #1 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible.
    (Holding the #1 spot)

  • Gran Passione

    #2 Gran Passione

    From the land of Amarone comes a delicious Merlot based blend. To perfectly ripe Merlot (60%) is added juice from dried Corvina grapes ala Amarone. Rich, deep and smooth, this is a remarkable Merlot that may just change your Merlot worldview! (behind by 10 bottles)

  • Bonavita Red

    #3 Bonavita Red

    Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. A deep and inky wine, with ripe plum and blackcurrant aromas. Nice ripe fig and cherry with chocolate and licorice flavors. Just enough oak to give it some backbone. (behind by 15 bottles)

  • Domanda Prosecco

    #4 Domanda Prosecco

    Yum! Soft peach and floral notes with a smooth finish. This Prosecco is classified "Extra Dry" which means its a touch sweeter than the "Bruts" that are next to it. A very easy drinking bubbly and a great price! (behind by 3 bottles)

Fun New Arrivals

  • Farm to Table

    Farm to Table

    A fun and lighter style from the cool mountains of Victoria. Aromas of fresh strawberry, cherry jam flirt with notes of forest floor a touch of peppery oak. Lively cola and raspberry flavors with vibrant acidity. Darn good value too!

  • Chateau Deux Rocs

    Chateau Deux Rocs

    A rose of lovely character, with fleshy red fruit and floral aromas. Its intense fruit and tannic backbone will make it the perfect match for spicy Mexican or Thai food.

  • Poquito Moscato

    Poquito Moscato

    Lightly sparkling, fruity and sassy, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Apply liberally at any social occasion. Great right out of the bottle but really amazing with mint and rum as a mojito!

  • Obsidian Cab

    Obsidian Cab

    A wonderful classic CA Cab with solid structure from the altitude and Hungarian oak. Reserved and dark on the nose with aromas of blackberries, hints of black licorice and coffee. Really nice and elegant. Touch on the masculine side with no jammy, jelly jar junk here. Wonderfully different.