Rose Season

Despite the occasional thunderstorm, summer is here as heralded by delivery of this season's roses. Roses are quintessential back yard wines, pairing perfectly with burgers, grilled chicken, salads, and my favorite summer fare - seafood paella! The ones I love I have to roll the dice on, setting up pre-orders in the depths of winter in the hopes that I can get my hands on them by summer. This is only made more difficult by the double digit growth again this year in the American rose market. 

This year sees the return of a couple favorites, the Jolie Folle from Provence and from the Loire Valley the remarkable Chateau Chateleuserie Cab Franc rose (due here in 2 weeks!). Also from the south in nearby Languedoc is the classic Chateau Deux Rocs with Cinsault and Syrah. Another Kermit Lynch never ceases to amaze with his little gems! Italians have never been huge rose drinkers, but they have boarded the rose train and we have one of the best. The Poggio Ai Ginepri Rosato

For those who prefer the softer sweeter American style, we have the Tulip rose from Colorado's own Two Rivers winery. A hard to find, sweet Riesling based rose. Also from the U.S. is the Grenache based Pink Belly from Skylark. Done very dry and clean as an ode to Provence with its crushed red cherry and stone character. Rounding out the domestics is a Sangiovese rose from Alexander Valley, a favorite from last year that we were able to score a few cases of again this year!

From Spain I found a classic Tempranillo based rose from Ribera del Duero, dry but softer and already a favorite for those just dicovering European rose. And just today, I fell in love with a delicious Mencia based rose from Bierzo with its gorgeous strawberry, cantaloupe, ruby grapefruit and key lime zest flavors. 

All of the above are offered by the glass or bottle in Bitto, and all are for sale in the Orchard Wine Cellar where we have a bunch more varieties even one from Cabernet Sauvignon! They start at around $10 a bottle and none cost more than $20 so stop in and taste summer!

have over 20 roses in right now!


Orchard Wine Cellar Movers and Shakers This Week

  • Sweet Sunset Chocolate Merlot

    #1 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays.
    (Holding the #1 spot)

  • Tintero Moscato

    #2 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 30 bottles)

  • Gran Passione

    #3 Gran Passione

    From the land of Amarone comes a delicious Merlot based blend. To perfectly ripe Merlot (60%) is added juice from dried Corvina grapes ala Amarone. Rich, deep and smooth, this is a remarkable Merlot that may just change your Merlot worldview! (behind by 19 bottles)

  • Casa de Valor Cava

    #4 Casa de Valor Cava

    Delicious and affordable, lovely clean apple and lemon aromas with lovely stone notes. Made with the 3 amigos of Parellada, Macabeo and Xarel-ho. (behind by 7 bottles)

Fun New Arrivals

  • Chateau Deux Rocs

    Chateau Deux Rocs

    A rose of lovely character, with fleshy red fruit and floral aromas. Its intense fruit and tannic backbone will make it the perfect match for spicy Mexican or Thai food.

  • Maimai Syrah

    Maimai Syrah

    So pretty. Brings a clear nose of Gimblett Gravels terroir beneath lush soft blue and black fruit with lovely violet and lavender notes. Palate is clean, balanced and very approachable. Just a hint of the Northern Rhone's meatiness but mostly bright fruit and enough acidity to hold it in check. Maybe the best NZ Syrah out there??

  • A.D. Laws Four Grain Straight Bourbon

    A.D. Laws Four Grain Straight Bourbon

    This four grain whiskey uses a blend of rye, wheat and barley sourced from the Colorado Malting Company, and corn from Briess Malting in Wisconsin - encompassing the "mother grains" of bourbon. The whiskey ages about 3 years, all year round to capture the seasonal nuances from the ever-changing Colorado mountain air, in new, 53 gallon charred oak barrels source from Independent Stave Company.

  • Dancing Pines Gin

    Dancing Pines Gin

    A beautiful Colorado original. An aromatic, dry, refreshing spirit crafted with 6 botanicals, each contributing a unique component to the harmonious whole. Lovely bright citrus comes through on the finish prompting another sip, and another..