Carol Shelton Stopping By

So when the recent raging fires take your home but not your winery, what should one do?? Well if you are pioneering winemaker Carol Shelton you hit the road with a bunch of your wines. We are lucky to welcome Carol here for a casual tasting of some of her iconic California wines this Wednesday from 6-8 pm. Antonio Lopez will be providing some live entertainment as well.

Back when the glass ceiling still hung over the wine making industry, Carol was early to punch holes through it. Through an indomitable spirit and tireless work ethic she not only perservered but managed to work side by side with such icons as  André Tchelistcheff at Buena Vista and Peter Lehmann at Saltram in Australia. Her time making wine with these wine icons would be invaluable as she laid the foundation as a winemaker in Sonoma County. 

Her accolades would fill many pages, she has won Winemaker of the Year five times, has countless gold medals for her wines at Rodney Strong not to mention her own labels, was named one of eight Pioneer Women Winemakers of Sonoma County and recently her 2011 Wild Thing Zinfandel was included in Wine Spectator’s Top 100 Wines.

She'll be on hand as we pour four of her current releases, the Wild Thing Chard and Old Vine Zin, her subtle and nuanced Carnaros Pinot Noir and the Karma Zinfandel from Sonoma. A tasting flight of all four is only $8 and we'll have special pricing on these in the Wine Cellar also. So come on out and support a great winemaker by enjoying some delicious wines!


Orchard Wine Cellar Movers and Shakers This Week

  • Tintero Moscato

    #1 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible.
    (Holding the #1 spot)

  • Sweet Sunset Chocolate Merlot

    #2 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays. (behind by 9 bottles)

  • Fiore Nebbiolo

    #3 Fiore Nebbiolo

    A beautifully balanced Nebbiolo. Aromas of dried violets, earth and hints of anise. The palate yields more savory earthiness, dark cherry, pomegranate, subtle notes from oak. Enough tannin to wait a few years, but enough acid to approach now. We envision a glass of this next to a piece of roast lamb. (behind by 12 bottles)

  • Armas de Guerra Rose

    #4 Armas de Guerra Rose

    My heavens! 50+ year old, organic Mencia vines from some of the highest vineyards in Bierzo. Subtle aromas of strawberry, pink grapefruit and white pepper play with clean river rock minerality touched by zesty key lime. Balance and finish are tied together with a vibrating acidity. Structured and executed like a world class ballerina doing flamenco. Sells out every year for good reason. Lighter than Provence, a different planet than White Zin. The only hard part is only opening one bottle at a time. (behind by 2 bottles)

Fun New Arrivals

  • Poquito Moscato

    Poquito Moscato

    Lightly sparkling, fruity and sassy, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Apply liberally at any social occasion. Great right out of the bottle but really amazing with mint and rum as a mojito!

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.

  • Miquel Pons 77 Xarelho

    Miquel Pons 77 Xarelho

    Paying homage to Miquel Pons who has 77 harvests under his belt is this delicious Xarel·lo. Handpicked and aged in French barrels with generous lees treatment, this is Xarel-lo like none we ever had. Gorgeous earthy acidty wrapped in creamy texture and ample oak. If you are a Cali chard drinker, prepare to have your heart broken by this Spanish seductress!

  • Clos Mazurique

    Clos Mazurique

    Along the Loire river you'll find Saumur. Cab Franc dominates the red plantings and we can see a prime example with this bottle. Perfumed floral aromas, dark cherry, forest floor and mineral. Gorgeous mouthfeel and smooth tannic structure. Bright acidity making this wine an easy drinker.