Lenotti Ripasso - $24.00

Lenotti Ripasso(No rating yet)

The ripasso process can be described as "using your tea bag twice." The used, dried grapes for making Amarone are put into a batch of Valpolicella adding deeper complexity, flavor, aroma and structure. Dried cherry, cranberry, tobacco and floral notes. Bigger body than a base level Valpolicella and more tannin. Some call it "baby Amarone," I like to say a teenage Valpolicella.

Orchard Wine Cellar Movers and Shakers This Week

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    (Holding the #1 spot)

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Fun New Arrivals

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  • Schieferkopf

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