(No rating yet)
Ok, we are a little obsessed with Italian wines here at Bitto. We carry a few lines from this particular producer, and each one has something to offer. This "super Tuscan" blends international varieties like Merlot, Cab Sav, Syrah and Sangiovese. Bright red fruits, beautiful structure and acidity. If you like this wine, try their higher tier products.
First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays.
(Holding the #1 spot)
Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 8 bottles)
(behind by 4 bottles)
Wine has been produced in Montsant for over 2,000 years. The diverse soil types and landscapes are conducive to making a high quality product. Surrounding Priorat, and sharing it's Llicorella soil, this wine has a lot going on. Dark cherry, black and blue berries, spice, herbs and minerality. Good amount of tannin with acid to balance. (behind by 7 bottles)
Do you love Burgundy, but not the price tag attached to it? This spatburgunder from Baden gives you a stellar example of what pinot can be outside of France. Red fruits and floral notes accompanied by that earthy, forest floor, mushroom that Burgundy is known for. Beautifully balanced, definitely one that should have a place at your table.
Founded in 1643, Augier is the oldest producer of cognac in the world! This cognac in particular uses 100% Folle Blanche, providing unique characteristics. Aromatic, fruity notes with subtle nuances of caramel from oaking. Ridiculously smooth and delicious. It's no mystery why Augier have been in business for so long!
Acid freaks rejoice! This dry Riesling shows the classic stone minerality and petrol on the nose with floral aromatics as well. The palate yields citrus, green apple and stonefruits with mouth watering acidity. A great food wine or one simply just to drink.
A wonderful classic CA Cab with solid structure from the altitude and Hungarian oak. Reserved and dark on the nose with aromas of blackberries, hints of black licorice and coff ee. Really nice and elegant. Touch on the masculine side with no jammy, jelly jar junk here. Wonderfully different.
